Just got back from Chattanooga, where I ate pupusas for three days straight. I'm going to have to learn how to make them, because I'm not sure where to get them around here. The first place I ate them was at Taco Rico, a place with food from El Salvador. The second place was Jalisco, a really great restaurant with cheese pupusas and good fish tacos. Pupusas are flat cornmeal cakes stuffed with different things and fried. I got bean and cheese at Taco Rico, which was really really good. Cheese pupusas at Jalisco are great.
1 comment:
you are the queen of fried.
i want to come down soooooon! and cook out of veganomicon!
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